HOW DENDENG BABI CAN SAVE YOU TIME, STRESS, AND MONEY.

lapchiongsosis babidendeng babiThe Padang cuisine Variation—likely the most popular dendeng dish in Indonesia—is termed dendeng balado or dendeng batokok. This is a specialty from Padang, West Sumatra and is created from thinly Slash beef which is dried and fried prior to adding chillies along with other ingredients.[3] Variants[edit]In America